a – MAY – zing!

Hello Longevity Seekers!

How are you out there?!

It has been quite some time since we last spoke!

Things are progressing nicely and I am finding myself quite busy these days.  What about you?

I had mentioned a few bothersome aches and pains due to running, but thankfully I have been able to work through ALL of them!

Various yoga routines have been the most KEY point in running without an injury.  Many of the poses have really opened my mind and in turn my body.

Usually I begin with forward bends and move on to various hip opening poses.  Many of the “running preparatory” poses, or so I like to call them, help enormously while I am in the act of running.

Allowing the hips, glutes and hamstrings to be stretched throughout any given session is REALLY HELPFUL when I am doing a long run! Usually 6-7+ miles.  (Hopefully I will be able to add about a mile or two this week to the 7 mile mark!)

So I usually start with:

Forward Bend – Uttanasana – To wake up the hamstrings!  I usually hold this pose for 3 minutes. Inhale. move into…

Exhale…Upward Salute – Urdhva Hastasana – Usually to rejoice I am about to RUN!!! BIG Inhale…

Exhale… Standing Half Forward Bend – Ardha Uttanasana – This is usually added as a variation to the forward bend because it allows me to check on my taste tester and at times feel the stretch in my back !

I usually repeat this series 3 more times before I move onto the next sequence of poses.

I begin in Tadasana and place my arms to my side palms down toward the floor and step one foot to the right.  This way I am ready to practice the next pose.

Prasarita Padottanasana I – Wide Leg Forward Bend – This is usually a very intense stretch for the hamstrings, calves, inner part of the thigh, glutes and part of my lower back.  Since this is usually challenging the first time I practice this asana I usually touch the floor with my palms and hold the pose for about 2-3 minutes.  Once I am warmed up, I place my elbows on the ground and really intensify this stretch.  However, when practicing ALWAYS stay in the present tense and B.R.E.A.T.H.E!!! Just stay comfortable!

From this pose I usually angle one foot and move into Parsvottanasana – Intense Side Stretch Pose – which is REALLY helpful on the inner part of the thigh, glutes and lower back.  I hold this pose on each side.

Although I move into more poses I am wondering if you are bored right about now??? If you would like more poses comment below and I can do a special sequence post for before and after a run!

With the exception of this evening, I would like to run a few times in the a.m. this week. Let’s see if I can’t shake things up a bit.  I say this because I am not usually a morning person!  AT ALL! But, I digress.

I would like to run 25+ miles this week.  That is the goal.  I am confident I will be able to run a half marathon by the fall.  I find it takes me until about mile 4 to feel warmed up, which is great on longer runs and not to good while running 3 miles or less.  That isn’t to say I can’t run, just not as warmed up I suppose.  Maybe that is why I see people running prior to a race….hmmmm.

I did meet my goal to run on my birthday!  This birthday was truly a wonderful day! I ran a 5k next to the beach, enjoyed a great dinner with my taste tester and GREAT friend Ignacio!  He is studying at the University of Santa Barbara at the moment and coincidentally enough the college was just across the street from the Beach where the race was! Yeah!

We talked and hung out until it was time to drive back to the LA area.  I hope to do a few more Wednesday Evening races.

It appears that many of the races in June and on are DURING THE WEEK and THE WEEKEND! Yeah!  The summer seems to invite more activity around these parts!

Lots of Yoga, Lots of Meditation and LOTS OF LOVE ahead this next month and beyond.  I am currently looking for some really cool giveaways this year and am so thankful to my SUBSCRIBER out there!  (You know who you are beautiful!  Look for something in the mail for you…)

and for the ZING…

Yoga Journal has recently written an article about a Homemade Sports Drink.  It is titled “Fix yourself a Drink” and can be found on page 28.  If you don’t receive Yoga Journal I have copied the recipe below…

Homemade Sports Drink (NOT VEGAN)

1/2 tsp honey

1 cup hot water

Juice from quarter of a lemon

Pinch Salt

Combine ingredients, stir, and chill the drink in the refrigerator to enjoy later.  Drink before and after exercise.

Write me, email me, comment or visit!

Love and Light!

Namaste!

ingredients, catfish, kale chips and mental stimulation

Hello Longevity Seekers!

I am hoping you are well this wonderful week in April! Southern California has been absolutely BEAUTIFUL this week! Warm and Breezy ~ Palm Trees dancing!

Ingredients

I acquired a DVD called “INGREDIENTS”. I am unsure if anyone has seen this DVD, but it is a wonderful film made to explore the SLOW FOOD MOVEMENT and Support of the LOCAL CSA (Community Supported Agriculture) in your area.

The DVD informs us of some rather shocking facts upon it’s opening and features some really wonderful community efforts in Oregon, NY and and few other stops along the way.

There is a wonderful quote I wrote down from the beginning of the documentary…

“I started growing vegetables with my husband…to recreate what we think is our duty. Our taste buds are there for a reason. They are there to guide us to BETTER NUTRITION. It isn’t greed or gluttony to like the taste of food. It is a natural drive to nourish ourselves.” Carol Boutard, Ayers Creek Farm

Did you know…

• 17,000+ foods are introduced to the American Public each year.
• Most Children born during the year 2000
• will have a shorter life expectancy than their parents
• An overabundance of processed foods has put our children at risk for Type 2 Diabetes
• There is no culture in the world that spends less money on their food that the US.

How do we change this? With our Forks!

Local Food systems are available and need to be intergrated into your life! Biodynamic Farms, CSA Farmers Markets and growing our own vegetables is really the best way to change things!

Fresh Food is ABSOLUTLY out there!

The Veg888 Kitchen will begin attending local Farmers Markets and BEGIN growing it’s own lettuce/greens! I am part of the fossil fuel consumption. We all are! As a society we really have to Reduce ~ Reuse ~ Recycle!

It’s like I always tell myself – “BE ABOUT IT – DON’T JUST TALK ABOUT IT!

Catfish

I will only cover this documentary very briefly.

I had wanted to see this DOCUMENTARY for a VERY LONG TIME! It is difficult to find certain movies at various times and I was finally able to “seize the moment” and buy this Documentary.

The story begins with communication between an 8 year old artist and a young film maker name Yul Shulmen. The story begins to spiral from there and the end will have you absolutly astonished and the path everything follows. Even to THIS DAY.

In case you see this movie, I will not go into detail. However I will say this. The places our minds can take us the moment someone reaches out to us is amazing and very clear in this Documentary.(?) I place this question mark there since it left me feeling like it was all a planned/staged setting. If you see it, I would love to see what you think!

And finally…KALE CHIPS!

When I went completely Raw for the Parasite Cleanse I kept seeing recipes for KALE CHIPS!

Although I wanted to try them, something always happened and I just never did.

Last week, I decided I would like to try adding them into my diet. Why? RAW Lacinto KALE has protein, calcium and if you add nutritional yeast to your mix – you get B12! Very important for us as Vegans/Vegetarians!

So here we go!

KALE CHIPS

For 1 Bunch of Kale…

1 C Sunflower Seeds (Soaked)

1/4 C Nutritional Yeast

1/3 C Water

2 T Olive Oil

2 Cloves Garlic

1/2 tsp Paprika

1/4 tsp Chipotle

1 pinch salt

Place all ingredients into a Food Processor or Blender until it is a thick paste.

Once the paste is made, place over the kale and massage the paste onto the kale.  Once all of the kale is covered it is ready to place onto a teflex sheet and place in the dehydrator.

These will be in the dehydrator for 5-6 hours.  I made 4 trays worth! They were delicious!

Here they are all in a jar ready to be eaten!  I enjoyed them quite a bit! In fact my taste tester ate the ENTIRE JAR in one sitting!  I will make more this weekend.  I will try another flavor of course! Something spicy maybe.

Thanks for reading!

Love and Light!

Namaste

Fresh Fuel, Love and Success

I enjoyed a wonderful salad for lunch yesterday…

“Fattoush” - Cucumbers, Radishes, Sumac, Lemon Juice, Fresh Mint, Olive Oil and LOVE!:)

Wonderful Salad in all it's GLORY!

RULE #1

Eat as many greens as you possibly can!

I made up the above stated rule after reading a “blip” out of the THRIVE fitness book by Brendan Brazier!

Leafy vegetables are a rich source of chlorophyll, important in offsetting stress by alkalizing the body.  Chlorophyll also cleanses and oxygenates the blood, making it an essential “modern world” food and a true performance enhancer.  Having more oxygen available in the blood translates to better endurance and an overall reduction in fatigue.  In their raw state, chlorophyll-containing plants possess an abundance of live enzymes that promote the quick rejuvenation of our cells.  The consumption of chlorophyll-rich, leafy green vegetables combines with moderate exercise is the best way to create a biologically younger body.

Makes you think, huh?  I am totally down with the “younger body” and better performance vibe! What about you readers???

RULE #2 & RULE #3

#2 Drink Chia and #3 Drink Rejuvelac DAILY!

I shared my last Chia recipe with you HERE.  Last night I made another elixr that combines both Rule #2 and Rule #3!

CHIA – BANG!

6 Strawberries

6 Dates

2 cups Rejuvelac

1/2 cup Chia Gel

Directions: Place all ingredients in blender and drink!

In all of the research I read about the chia, many of the complaints were about the consistency and taste.  TASTE / FLAVOR don’t matter IF you are taking this into your body for nutritional benefits.  Luckily the seed is open to many many additions!  It mixes pretty easily with just about EVERYTHING!  I haven’t found anything it is bad with.  I have even taken shots of it by itself.  I must say say this – While it is not something that has flavor (bad or good), I am guessing it is the gel consistency that makes people not like it…drink it! Nutrition! NUTRITION! Nutrition!

As far as rejuvelac…I am still brewing this wonderful elixr.  Definite difference with this one – It can be a bit difficult to get down the “hatch” so to speak.  Not the flavor.  NEVER the flavor.  It actually tastes REALLY REFRESHING!  It is usually the smell that can keep me at bay for about 15 minutes.  Once I am drinking it, I usually just DOWN IT!  I usually take in approximately 20oz a day.  I would like to get to 32oz.

This wonderful sprout finds itself turning GREEN these days!  Even the Chia has been sprouting in the kitchen!  I love life and the definite presence it has in the VEG888 kitchen!

I was reviewing an Anne Wigmore book the other day and found this “blip” about REJUVELAC!

Rejuvelac – The Enzyme Drink

Rejuvelac is rich in proteins, carbohydrates, dextrines, phosphates, saccharines, lactobacilli, saccharamyces, aspergillus oryzae and they have the faculty of breaking down large molecules of glucose , starch, and glycogens.  This is the reason rejuvelac is an aid to your digestion.

The natural lactic acid and fermentive enzymes which are produced during the fermentation process have a beneficial effect on the metabolism and a curative  effect on disease.

Thanks for reading!

Love and Light!

Namaste!

Questions, Experiences and Life!

Hey guys!  How are you this week?

I didn’t want this week to pass without sharing some pictures, experiences and articles!

Saturday – March 26, 2011

Saturday evening, my taste tester and I attended a concert.  Closed the store early and drove to UCLA.  The college was hosting an event called “Acoustic Africa”.

Each artist brought their own flavor to the performance.  I don’t know if you are familiar with the Putumayo company, but most CD’s produced by this company are GREAT.  The company itself was established to introduce people to the music of the world’s cultures. It is nice to have a compilation of world music when you are relaxing alone or spending time in a social setting.  I really enjoy music from ALL OVER THE WORLD!  What about you?  Do you like world music?  Do you get out to see performances of any kind? TELL ME!

The artists received a standing ovation.  I was hypnotized by the performance!  There was so much talent on stage!  Whew!

My taste tester and I drove to our FAVORITE late night spot – PURE LUCK!  To my extreme dismay they closed at 11:00!  They are usually open until midnight!>:( BOO!!!!

We got back in the car and headed home.  On the way home we saw a CRAZY 1 car accident!  Scary!  People were definitely driving drunk! Another BOO!  Don’t get me wrong, I am open to a wonderful cocktail or two but NEVER EVER DRIVE DRUNK!  Know what I mean???

SUNDAY – March 27, 2011

Sunday was the Buena Park Knott’s Berry Farm 10k Snoopy Run.  The race started at 7:00 am which meant we needed to leave by 5:30am.

Something happened between midnight and 6am…My taste tester and I were watching a movie, talking and laughing.

I got up to grab some water.

My taste tester asked “What time we needed to be out of the house?”

I responded 5:30 a.m  Why?  You don’t want to run anymore?

No, I do.  But it’s a little after 6am…

Needless to say we didn’t run!  We still needed to register and there would not have been enough time.  We went to bed after realizing the time.

We took advantage of being at home and I cleaned the fridge, he did laundry and I rode the bike 11 miles.  It was nice day!

~FAST FORWARD 7 Days~

FRIDAY – April 1,2011

Kept the store open until 9pm.  We headed to Whole Foods for pre race/post race goodies!

I wanted to maintain a light and ALL RAW theme until after the race.  We have been drinking rejuvelac and maintaining out rythem in that aspect. I also made a drink that helps us feel really energetic!

Here is our Salad we had for dinner the evening prior to the race!

The next morning we got up at 5am and began our usual stretching, morning elixr and “The Spirit of the Marathon” DVD playing.  I think I am ready for a new RUNNING DVD.  Any suggestions out there???

About 30 minutes before we left I made this MAGIC POTION!

CHIA-FIRE-LOBO

1/2 cup soaked Chia

16 oz FRESHLY SQUEEZED LEMON JUICE

2 tbs Agave Syrup

2 tbs Cayenne Pepper

Directions:  Place all ingredients in a glass jar.  Make sure the jar you use has a lid.  Once all ingredients are in the jar, Cover it and shake it up. This makes (2) servings. (NOTE: To make the Chia gel – 2 tbs + 1/2 cup water – Allow to soak for 1 hr.)

SATURDAY – April 2, 2010

I attended the RUN SEAL BEACH 5k/10k.

The course receives 2 stars out of 10

PROS:

• Everyone out there got up to exercise and experience fitness!
• The course had A LOT of women show up today!  I always find that SOOOO positive.  I love to see women taking care of themselves, being social, and just pretty much happy!  Women are beautiful and I think it is important to be supportive and kind to each other!  To many people are negative toward other in life.  Let’s all be positive forces during these rather trying times in life and earthwise.
• A 15 year old holds the course record for the 5k as of today!

CONS:

• Horrible course.  We ran along the street and there were STRONG FUMES from all of the vehicles.
• All of the trash I saw along the way!  Especially the cups! Please runners hold your cup/stash your cup in your pocket! Something! PLEASE DO NOT THROW THE CUP ON THE GROUND! Better yet-come with water in a RECYCLABLE CONTAINER!
• GROUCHY SEAL BEACH OFFICERS!

This successfully makes the 7th race I have run since December! YEAH!

This weekend is the ARCADIA DERBY 5k – Saturday April 9,2011!  So exciting!  I am also hoping to do the Lake Balboa 10k on Sunday!

I will continue to eat superfoods, chia, and RAW this week!

Check in with you later!

Love and Light!

Namaste!

Kind Love

Hello Longevity Seekers!

How are you today?  Long Living? Living Long?

The week is easing into SUNSHINE and I am easing into the week pretty nicely.  What about you?  What is the weather like today?

Have you meditated? Visualized?  Even just 5 min – Do it!  It will help immensely!

This Weekend in L.A…

SATURDAY

My taste testers kids were in town this weekend!

One of them – the youngest – performed at the California Metal Fest!

Pretty cool for a kid that is only 14 years old!  EXTREMELY cool to be a ROCK STAR at 14! GO IZZY!

What made it even better was his older brother graced us with the pleasure of spending the night!

This is always nice!  I get to cook veggie food for kids and feed a wonderful appetite – healthfully and mindfully!

Ever since these kids were born my taste tester made sure to put instruments in their hands.  They both seem to be quite successful at keeping music in their lives.  Positive things, positive things!

We have made plenty of “Late Night Craigslist missions” for these guys!  I am happy to see that it is all paying off! Drum pedals, amps, bass cases, etc.  you name it – we have probably gotten it!

Growing up with a supportive parent is one of THE KEY TO SUCCESS! Don’t you think?

So that was Saturday and when Sunday arrived it was time for him to go!  Always seems – just a blink of an eye and the kids are gone…but we will see them soon.  I am hoping they will come and experience a race with us!

Although I planned on attending the Claremont Red Cross 10k – that thought was quickly out of my mind once I saw the rain! Heavy Rains!

Since I didn’t attend the race it gave me the opportunity to cook for “Nitro Roc” one last time.

SUNDAY

RAW Smoothie attack!!!

Here is my RAW date strawberry banana RAINY SUNDAY smoothie prior to blending!

2 bananas

2 tbl RAW almond butter

8 dates

6 strawberries

1 bottle OXYGIZER water

Directions: Blend ALL INGREDIENTS until smooth!

Why OXYGIZER?

OXYGIZER improves measurably performance during periods of high physical stress and the resulting regeneration phase. Univ. Prof. Dr. Wolfgang Marktl (Head of Science at the Institute of Medical Physiology at Vienna University) and his research team have completed their scientific ergometry tests. Using a randomised double-blind study, these tests have proven the effective infl uence and effect of OXYGIZER on the body’s performance capability.

Additionally, Sunday was the Los Angeles Marathon!

CHEERS ETHIOPIA!

Ethiopia dominated the Los Angeles Marathon on Sunday!

WINNERS

Men’s Division

Markos Geneti ran the 26.2 miles in 2hrs 6mins 35 seconds!

Coming in shortly after Geneti was Nicholas Kamakaya in 2hrs 9min 26sec!

Womens Division

Buzunesh Deba ran the marathon in 2hrs 26mins 34 secs.

Coming in shortly after Deba was Amy Hastings from the USA.  This was her debut in the marathon. She completed the marathon in 2hrs 27min 3sec!

Great going ladies! YOU RULE!

Those are CRAZY times! The male winner also broke the LA Marathon record!

There were a total of 19,626 finishers on Sunday.  11,896 were men and 7,730 were women.

UPDATE MARCH 24, 2011: 19866 Finishers – 12045 M / 7821 F

Exciting stuff!

Depending on the weather I may run a 10k Sunday.  We’ll see.  I will monitor the weather and figure it out by Saturday evening.

Stay tuned for more Musical Meditations, Race Reviews and Recipes!

I thought I would leave you with this image…

 

Kind Love ~ Love Kind!

Love and Light!

Namaste!

10k Grunion Run + A RAW Refresca :)

Greetings from the Garden of

Veg888 Love & Kindness!

Hello Longevity Seekers!

As promised here I am with another race tale, a RAW food Recipe & a REVIEW

THE RACE

The 10k Grunion Run adventure began Saturday March 12 with a drive that would last  1 1/2 hrs! The drive on Saturday was nice and easy.  A bit slow.  My taste tester and I left about 10 am and arrived in Dana Point at about 11:20-ish.  I had NO IDEA it would take us that long to get there, but we needed to register and pick up our bibs for Sunday.

Since the drive took about an hour and a half on Saturday and the race was at 7am Sunday – I knew we had to be out of the house no later than 5:15 am.

We left and began our drive.  Sunday, as you all know, was the first day of the time change! Whew!  We woke up at 4:20 am and did our usual ritual before a race.  Took the Yoga mat out and stretched, had our kick start elixr in the a.m. and played our “Spirit of the Marathon” DVD.

My taste tester is usually the one who pops in the DVD before the races and usually has a small area set up for me to WAKE UP!  Thank Goodness for the love and understanding a 10 yr relationship can bring you! Whew!

It was still quite dark when we left. As we drove to the race, my taste tester had to use the bathroom.  As we pulled into a parking lot we saw a small bunny go prancing by.  He was so cute with his little cotton tail and brown coat.  I thought to myself, maybe this is a sign we would do this race quickly…

This was the second 10k challenge!  The 10k Pepperdine race had taught me that I needed hydration during a longer run.  I also didn’t like holding the bottle throughout the race.  Again, the benefits of a 10 yr relationship - by mile 4 to the FINISH LINE my taste tester held my bottle for me!  Yeah!

Since I wasn’t totally convinced he would stick with me this race, I wanted a hydration belt.  So what does someone do when they need reviews and info about any one subject?  Go online and research the hydration belts that are out there!

A REVIEW

I found a hydration belt that seemed to suit what I wanted by a company called AMPHIPOD.

I was introduced to this company by my sister and her new husband around X-mas time, when they gifted me a this really cool pouch I could carry my keys, ID and phone in while I run.  It clipped right onto my waist band. The really cool part about the product was that it didn’t bounce around AT ALL!  I figured since it was a good product and all of the reviews stated their belt was the best.  So I thought  I would try their hydration belt.

The belt itself was quite cool.  Initially it was difficult to put the bottle back into the clip and I struggled a bit while I ran, but mid race I moved the bottle to the front and it was ALL smooth sailing after that.  The next 10k race I run, I think I will try one of those bottles that has a grip on it.

What about you readers???  Do you have any thoughts or insights about this???

I filled the bottles with 10 pH water and was sooo happy I did!  Whew! I got thirsty.  I ended up leaving one of the bottles in the car and took one for the run.

Each bottle holds 10 oz of liquid.

The day before I drank a 1/2 gallon of the 10 pH water, had a spirulina shake, a really delicious Chia Drink and ate VERY LIGHTLY.  Veggies mostly.

Here is the Chia Drink

Mamma Chia

A close up…

Arriving at the Race…

We arrived at the beach about 6:00 am.  It was still dark and there was a very calm vibration in the air.  Most of the people running the 10k were in their 30 years plus.  VERY COOL!

Walking toward the Start Line!

THE COURSE

This was a fast – mostly FLAT course.  I really enjoyed this run and would like to do it next year. The course was clearly marked.

Miles 1-4 were nice and easy.  I didn’t really hit my “warm up level” until about mile 5.  I did however enjoy the fact that we ended up running more than a 10k!  We ran a total of 6.56 miles.  I felt as though I could have run another 3 miles!  As to if I really could have – well I will have to try that at another time! (15k here I come!)

Mile 5

The ocean was so CALM.  This was the first time in a little while that I stopped and took a picture during the race.  At this point I saw I was a bit over an hour.

Sorry for the blurry picture…

I wanted to finish the 10k at 1hr 15min or no more than my last 10k -

I ended up finishing the 10k in the same amount of time, however once I looked down at my Garmin it read 6.56 miles instead of 6.2 miles.  That brought my pace to a 12 min 11 sec mile.  Faster than the Pepperdine which was a 13 min 54 sec mile.  I’ll keep working and working and working!

RAW FOOD

After the race I had a wonderful Date and RAW Cocoa shake! YUM!

For the next 4 hours I wanted nothing but ALKALINE foods in my system! I figured it was a FABULOUS recovery method!

I made a Mineral Rich Crust Pizza with Avocado and Jalepeno Hummus! Served it with salad and little tomatoes!

Mineral Rich Crusts…

Topped with Avocado and Hummus…

And finally…

We drank a lot of water and went to bed pretty early!!!

TODAY

I made my first CHIA drink to enjoy.  This miracle seed is said to help with staying hydrated AND endurance.  How could I not drink this wonderful SUPERFOOD???

CHIA REFRESCA

CHIA STRAWBERRY DRINK

1 cup Chia Gel(*)

7-12 Strawberries

Directions:  Place strawberries in blender and blend.  Pour into a mason jar and/or container with a lid.  Shake and Pour!

(*) To make Chia Gel – 2 TBS + 1 CUP WATER = Allow to soak overnight.

*PLEASE NOTE:  You can add agave, date sugar, stevia or any other natural sweetner if you wish.  I liked it au natural*

Thanks for reading!

Love & Light!

Namaste!

What are your favorite flavors of life?

Hello Longevity Seekers!

I hope you are all well!

The Vernal/Spring Equinox is upon us!  We are about to enjoy a BEAUTIFUL FULL MOON – March 19/20, 2011!

As for me I am hoping to begin a parasite cleanse a few days prior.  Why? Well a few reasons…

1) It is advisable to begin any type of parasite cleanse a few days prior to the full moon when the parasites are busy mating. YUCK!  You can read more of this information HERE.

2) This FULL MOON will be one of the most powerful full moons!  We haven’t seen the moon this close to the earth in 18 years & there is sure to be some sort of natural reaction to this moon cycle.  I am hoping nothing to disastrous for the rest of the world.  At least no more than what has already occurred around the world.

3) I am hoping this next cleanse will help me soar to a better overall higher level in my life.  I hope it will help my running, my mind and overall well being.

Last weekend (March 5, 2011) I ran the Mardi Gras Madness 5k – Valencia, CA.  Better time!! Whoo Hoo!  I will just keep working and working and working!

Here we are at the FINISH LINE!

Before and after the race THIS TIME I drank 2 date shakes with RAW cacao, raw dates, raw almond butter, bananas, and strawberries!

I also thought about a few various tricks to go keep my mind focused during the run and time went by FAST!!!

There were a few hills and it was a fast course!

I hope to make it to the finish line THIS WEEKEND – Grunion Run 10k  - before 1 hr and 10 minutes.

First –  Let’s start with these wonderful STRAWBERRIES a customer gave me!! The NATURAL gifts just keep on comin! LOVE IT!

Check out how BIG they are!!! YUM!

I had my taste tester put one in each hand so you could tell how wonderful these were!

Deliciousness BELOW!

NEAPOLITAN RAW SMOOTHIE

Servings 2

8 Dates

2 tbs RAW Almond Butter

2 Bananas

4 Strawberries

1/4 cup RAW CACAO POWDER

2  cups – 10 pH water

Directions: Blend until smooth!

Tasted just like Neapolitan Ice Cream that had melted!

Over the weekend (March 13, 2011) I will be running the Grunion Run in Dana Point!  This will be the farthest I have driven for a race.  My taste tester and I will have about a 1hr 20 min drive!  I am sure it will be beautiful!

The race will be at 7am and thus far the earliest a we have ever experienced!

Try the smoothie recipe!  It was yummy!!!!

Thanks for reading!

Namaste!

Ringing In the New Year!

I am hoping you all had a safe and beautiful holiday!

I rested, ran and cooked and “un”cooked all weekend.  It was REALLY REALLY NICE!!!

New Years Eve

We closed the store early New Years Eve and got home about 8:00-8:30 pm.  I put some groceries away and made a REJUVELAC Smoothie before the run.  

Since we had about 2+ hours prior to the run we talked about the goals we had for this next year (both relationship wise & business wise) and reminisced about last year.  My “taste tester” and I have been together for 10+ years now.  So you can imagine there is always much to talk about!    Before I knew it was time to get dressed and go!

As planned my taste tester and I went on a run at about 11:25 pm!  I wanted to ring in the New Year RUNNING!

The run felt exhilarating!  We accomplished the run in 37 min 6 sec!  That IS MY FASTEST TIME ever! YES!  Only 2 minute 6 seconds to shave off my final time!!!   Once I reach the 35 minute goal I will work different intervals and speed training. 

Just as I wondered if it was midnight yet, I heard firecrackers going off and then a moment later the peacocks were calling out!  I was filled with happiness, excitement, love!  Most of all I just felt thankful to be where I was at that moment!  Thankful for the opportunities that have presented themselves over the last year and thankful to be alive!  The call the peacocks let out is so magical.  During the warmer months they are much more vocal and while I sleep I can hear them in the distance…

Over the next few days I made smoothies, juiced some oranges for fresh juice, drank lots of rejuvelac with E3 live, SLEPT, LOVED and LIVED!   It was nice to be home!

Oranges

Avocados

Here is the small snack we had…

Raw Cashew Cheese + Mineral Rich Raw Crusts+Tomatoes+ Basil = LOVE!

Here are all of the components before I assembled them…As previously posted – THE CHEESE DIDN’T HARDEN!   BUMMER!

I will continue to work with this issue! I WILL NOT GIVE UP ON RAW NUT CHEESES!

Did you make some goals for 2011?  Would love to hear them!

Thank you for reading!

Love and Light!

Namaste!

:) haPPineS (: —> Come Forth!

Well readers here we are!  Another year!

I wish you THE BEST YEAR you could possibly have!

You are ALL BEAUTIFUL SOULS!

HAPPY NEW YEAR!

Quite a bit has changed around here at Veg888 headquarters since last year!

I will continue to seek out longevity and healing & will ALWAYS INCLUDE YOU along my journey!

Thursday Night Run…

I headed out for my run about 5 min till 11pm.  It was cold but there wasn’t a wind factor to contend with! Whew!  Since it was so late, I was unable to take more than 1 picture of the run!  I will miss the holidays!  It is the only time the streets are illuminated with lights and creativity.  One of the houses decorated their palm tree with various colored lights!  Hopefully I will be able to take a picture of it before the lights are taken down!

I plan on running into the new year!  I will be out there thinking of the wonderful world we live in and all the beauty it posses!  Not that there aren;t bad things happening around the world, but I will release love into the world tonight!  I hope you will join me!

Raw Cashew Adventure – Part II – Update

When I got home, I went to look at my cashew cheese.  It smelled different than the eve before.

Projected Problems:

- I think I should have placed the cheese on top of the cheesecloth and allowed it to drain, this way I would have ensured a firm cheese.  (This is all theoretical until I can experiment!)

-The blender I have has seen better days.  Actually, it saw better days a year ago!  All the RAW FOOD PREPARATION over the last year has worn out the blades in both my blender and my Food Processor.  I think if I had a better blender it would have ground the cashews better and I would have had a “thicker” firmer cheese. (Again my theory!)

With these factors in mind, I added lemon, onion powder, cayenne, salt, dehydrated leeks, scallions, and shallots.

I mentioned my “antique” molds and I wanted to use them for the cheese…

Here they are before the process…

Next I lined each mold with plastic wrap and filled each mold with cheese.  Filled the molds with the cheese and covered.  I had hoped the cheese would firm up by morning, but 8 hrs later the cheese is still soft!  I have seen on the Raw Forums this problems occurs and I hope this is not like my adventure in making Gnocchi!  In one word… DISASTROUS!  I have NEVER ATTEMPTED it at home AGAIN!

Rejuvelac Front – Update

This is my third batch of Rejuvelac and I am quite PLEASED!!!  Tonight will be the last batch I can make with what is brewing.  I saved the other sprouts and hope to experiment with the next batch ALL TOGETHER!  I am also going to DEHYDRATE the “spent” sprouts and make a bread!

I have noticed some profound differences since I have begun conuming REJUVELAC!  My running times have contined to get BETTER! YES!  Last night I ran the 2.8 miles in 38 minutes!  For the last few weeks, between the REJUVELAC and the E3 I have felt enormous differences.  I have cut my time by 8 minutes!  I’ve got to get to 35 minuted!  Once I do that, I will be able to start with intervals.  Intervals will change my time and strength while I am in a race!  10 k – HERE I COME!!!

Hopefully I will be able to conquer a 4-5 miler this weekend!  I will let you know!

Another positive and maybe negative ALL AT THE SAME TIME – MY SENSE OF SMELL!  I know this seems strange, but I have a keener sense of smell and sharper vision.

My stomach seems to feel really good all of the time and the “Taste Tester” has definitely experienced some changes as well!  Love It!

Love and Light!

Namaste!

Last Years Holiday Wish! Read It and Know I still mean it!

New Years Eve – Eve!

As we drove home from the shop last night it was FREEZING!  Least by California standards!  I know, I know – here in California we are big babies about the temperature!  I don’t know how some runners, raw foodies and vegans deal with zero degree weather! Eeek!

It was 48 degrees with winds at 15 – 20 mph!  I WENT RUNNING ANYWAY!  I figured if I could conquer the run last night, I would be alright to conquer my runs the rest of the week!  The weather promises to be windy and cold and I have made a promise to myself to continue running !!  The January 10k will be here soon enough! 

There were a few races I wanted to attend, but traffic and being in the car isn’t something I want to deal with during a holiday weekend. If you know what I mean! So I will be hosting my own mini race!  Between 11:30-11:45 pm I will be embarking on my own 5k!  Hopefully my taste tester will accompany me into this NEW YEAR RUNNING!!!

Sorry no pictures from the run, my camera wasn’t charged!

After my run, I lifted weights and headed into the kitchen! 

I went to the Rejuvelac brewing and witnessed a phenominal sight!  There were green sprouts coming out of the REJUVELAC!

WILD!  I thought how beautiful! How A-L-I-V-E! 

I think they sprouted because there are other sprouts growing in the kitchen – life is abounding in the Veg888 kitchen right now!

I am going to try and make a recipe I came across in an Ann Wigmore book – Energy Soup!  Followed by a Rejuvelac/E3 Live Cocktail and a run sometime over the LONG WEEKEND! The soup requires fresh sunflower sprouts, rejuvelac, etc. I will update later!

I also decided to take advantage of the fact that I have several jars FULL OF REJUVELAC!  I am making a Cashew Basil Nut Cheese! 

Last night I pulled out my trusty Recipe Book/Personal Journal.  In it were the basic instructions for a Cashew Nut cheese.  I got the recipe from somewhere on the internet!  I am always scouring for interesting recipes and have wanted to make this particular recipe for a fair amount of time.  I don’t know why I hadn’t made Rejuvelac before?  It would seem that I would have totally made it during the cleanse last year, but???? Well I suppose it doesn’t matter.  Slow and easy!  I’ll get there….

Basic Cashew Cheese

3 cups soaked Cashews

1 1/2 – 2 cups rejuvelac

Instructions: Place ingredients in the blender/food processor and blend until smooth!  Place contents in a glass and cover.  Allow to ferment for 24 hours!  Uncover and begin creating!!!

Here we are ALL COVERED!  I will do all of my experimenting when we get home this evening!  I would like to cover the cheese with some herbs and spices.  However, I was able to attain one of my KITCHEN GOALS!  YES!

I purchased some antique molds off of EBAY a few months ago and I am planning on using them for some Cashew Cheese experiments…stay tuned!  I will update soon!

Thank you for reading!

Love and Light!

Namaste!